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0 Rezept Börek Tasche Gözleme




Rezept: Börek Tasche Gözleme - AhmetKocht - Folge 67
Gözleme, dünne, würzig gefüllte Fladenbrote aus Yufka-Teig, sind eine Spezialität der anatolischen Küche :)

Wir wünschen euch einen guten Appetit und viel Spaß beim nachkochen! :)

Zutaten / Ingredients:

400g Rinderhackfleisch / minced beef
Handvoll Petersilie / a handfull parsley
1 Frühlingszwiebel / spring onion
4 Zwiebeln / onions
3 geschälte Tomaten / peeled tomatoes
1 Chilli / chilli pepper
2 Spitzpaprika / pointed pepper
50ml Sonnenblumenöl / sunflower oil
50g Butter
50g Tomatenmark
20g süßes Paprikapulver / sweet paprika powder
20g Chillipulver / chilli powder
10g Kreuzkümmel / cumin
20g Pfeffer / pepper
20g Salz / salt
3g Thymian / thymen
20g Köftegewürz / Köfte spice

für den Teig / for the dough:

20g Zucker / sugar
1 Ei / egg
150g Joghurt / yoghurt
150ml Milch / milk
150ml lauwarmes Wasser / lukewarm water
1 Packung Hefe 7g / package yeast 7g
700g Mehl / flour
20g Salz / salt



İngilizce
Recipe: Börek pocket Gözleme - Ahmet Cook - episode 67 
Gözleme, thin, spicy pita bread from Yufka dough, are a specialty of Anatolian cuisine :) 

We wish you a good appetite and a lot of fun try at home! :) 

Ingredients / Ingredients: 

400g minced beef / minced beef 
Handful of parsley / a handfull parsley 
1 spring onion / spring onion 
4 onions / onions 
3 peeled tomatoes / peeled tomatoes 
1 chilli / chilli pepper 
2 green peppers / pointed pepper 
50ml sunflower oil / sunflower oil 
50g butter 
50g tomato paste 
20g paprika / sweet paprika powder 
20g chilli powder / chilli powder 
10g cumin / cumin 
20g pepper / pepper 
20g salt / salt 
3g thyme / Thymen 
20g Köftegewürz / kofte spice 

for the dough / for the dough: 

20g sugar / sugar 
1 egg / egg 
150g yoghurt / yoghurt 
150ml milk / milk 
150ml lukewarm water / lukewarm water 
1 package yeast 7g / package yeast 7g 
700g flour / flour 

20g salt / salt





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